Meetha Paan Mukhwas is a type of Indian mouth freshener that is flavored with a mixture of sweet and savory ingredients that are commonly used in Meetha Paan, a traditional Indian digestive aid and breath freshener. It is typically made by infusing a mixture of seeds, nuts, and other ingredients with flavors and essences derived from ingredients such as coconut, nuts, and spices, and may also contain other ingredients to enhance its taste and aroma.
Meetha Paan Mukhwas is often consumed after meals as a digestive aid and breath freshener, and is known for its refreshing and soothing properties. It may be sold in the form of a dry, crunchy mixture that can be eaten as a snack or used to clean the teeth and freshen the breath. Some versions of Meetha Paan Mukhwas may also contain ingredients that are intended to help neutralize bad breath or promote oral hygiene.